Take part in a cooking class in Rome and learn how to make fresh pasta and traditional Italian gelato!
You'll meet your chef in a modern cooking school located in the heart of Rome. After putting on your apron, you'll start by learning how to make two types of fresh pasta using simple ingredients. You’ll master kneading, shaping techniques, and prepare seasonal sauces to accompany your dishes.
The class continues with the preparation of Italian gelato. You'll discover the techniques, ingredients, and flavors that make this dessert so unique and beloved across Italy.
At the end of the session, you'll enjoy your homemade creations in a warm and convivial atmosphere, accompanied by unlimited Italian wine for adults and soft drinks for children. Before leaving, you'll receive a digital recipe booklet so you can recreate the dishes at home.
Alcohol abuse is dangerous for your health. Drink responsibly.








